Cracker Seasoning

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Cracker Seasoning

6.99

Simple to Make!

1 package Savory Saltine Seasoning

1 2/3 cups of Canola Oil

4 sleeves of Saltine Crackers

A 2 gallon zip top bag

Combine Savory Seasoning and Canola Oil in a 2-gallon zip top bag and mix well. Add crackers and seal bag (leaving as much air as possible). Toss crackers in bag every 5-10 minutes for one hour to evenly coat crackers, or until Savory Seasoning is absorbed. Let crackers rest overnight for best taste. Refrigeration or freezing extends flavor.

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